FLAVOR & SWEETNESS | NO BITTERNESS

Ingredients: 100% organic matcha green tea powder
1 cup = approximately 1 g of matcha

🍵 MATCHA PREPARATION:

Pour 70 ml of water at 70-75°C over 1 g of matcha, i.e. a level teaspoon, whisk (or mix) until foam , and drink.

👉🏽 For a LATTE version, hot or cold, top with the milk of your choice, and it's ready!

🌱 PRESERVATION:

Keep your matcha jar tightly closed in a cool, dry place (in a cupboard not exposed to the sun for example). Its taste and benefits will be optimal for 3-4 months after opening.

🌱 THE SPECIAL FEATURES OF THE MATCHA CEREMONY:

Harvesting and production are 100% manual, which allows you to obtain matcha without bitterness.

In spring, in Nishio (Japan 🇯🇵), farmers harvested the youngest leaves from their tea plants by hand. They were thus able to really choose the leaves richest in antioxidants, those which did not contain bitterness. The leaves were then steamed for a few seconds to set their properties.

Later, to avoid any bitterness and keep only the tender heart of each leaf, the part richest in benefits, the main veins of the leaves were carefully removed by hand. This expert work makes this matcha a product of unrivaled quality.

Finally, after being carefully dried, the leaves were ground between two granite wheels, to finally obtain a 100% natural powder, very rich in flavors, and without any bitterness.

This matcha is a powerful green powder with an authentic flavor from the heights of Japan.

🌱 ZERO CHEMICALS:

All the Anatae tea plants live to the rhythm of nature mixed with an incredible multitude of insects which are left at home in peace.

Available formats: 30g or 80g