Smoked Vanilla Sugar

"Imagine a custard by the fireplace, and you're there..."

At Shira Spices, they're big fans of smoked flavors... so when they found a German company that offers smoked sugar, the idea was born! It's organic cane sugar that's cold-smoked for 7 to 10 days using beechwood. It's then blended with 2% ground vanilla from Papua New Guinea. The result is an intense, enveloping, and complex aroma.

This vanilla sugar is guaranteed to be free of any artificial flavorings.

It goes without saying that this vanilla sugar is perfect for any recipe calling for "classic" vanilla sugar where you want to add a smoky twist: in cookies, all kinds of cakes, pie crusts, or pastry creams. Add 2 to 3 tablespoons for a stunning result!