Apricot Lavender Jam

It's the sun that comes to your breakfast table thanks to this preparation of apricot fruits straight from Carpentras, combined with French lavender (of course!) and fresh, carefully seeded by hand . .

Tasting idea:
SWEET: on a slice of country bread accompanied by squeezed orange juice.
In a fromage blanc to feel one or two small grains of lavender in your mouth.